Yaupon Preparation
Yaupon can be steeped like tea, brewed like coffee or even prepared in the same style as yerba mate.
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Yaupon + Cacao (Yoco!)
A blend of wild harvested, dark roast yaupon + pure cacao nibs (organic & fair trade!). Yoco has a deep rich flavor that blends the roasted notes of yaupon and cacao perfectly. We brew this stuff strong (1 Tbsp per mug)! Yoco's combo of caffeine and theobromine gives a smooth energy boost without the jitters or acidity of coffee, making it a great coffee alternative.
Also try Light Roast Yaupon Tea, Dark Roast Yaupon Tea and Yaupon Tea Concentrates
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Lost Pines Habitat Conservation Plan
In the past, the Houston toad lived all over the central coastal area of Texas, but thanks to development and drought, they are now critically endangered. To help restore the forest and make the land more favorable for the toad, the Lost Pines Habitat Conservation Plan was created.
What Is Yaupon?
The drinking of yaupon goes back into the time of the ancients, before the cataloging of history and the arrival of Europeans in the New World. Yaupon, the only caffeinated plant native to North America and a relative of yerba mate and guayusa, is an inconspicuous little evergreen that grows along the coastal regions of the Southern United States and the Atlantic coast.